Saturday 30th November 2024
Difficulty: Medium
Toast (Quiz #743)
Photo by Monstera Production (Pexels)
1. What is the minimum temperature that bread must reach in order to turn brown (and delicious)?
2. Toasting bread has been shown to have an impact on the nutritional value of bread. Two of these nutrients decrease in concentration in bread after it has been toasted - but which one increases in concentration?
3. What did a 2013 study at Manchester Metropolitan University reveal about the chance of dropped toast landing buttered side down?
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