Sunday 30th July 2023
Difficulty: Medium
(Public domain)
Dijon mustard is a traditional mustard of France, named after the city of Dijon in Burgundy.
1. Dijon mustard was first produced in 1856, when Jean Naigeon of Dijon replaced the vinegar usually used in prepared mustard with ... what?
2. In order for mustard to be labelled "Dijon mustard", where must it be produced?
3. A shortage of Dijon mustard began in France in 2022, due to a smaller than usual crop of mustard seeds ... where?
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